These are some of my favorite cookies. They are simple to make and use few ingredients, but are still REALLY yummy! :-)I made them with Andrew, my littlest brother. Here is the recipe- and some pictures!
|It tastes REALLY good when it's at this stage!|
|He LOVES chopping the nuts.|
|Andrew and me cooking...|
- 1 cup butter, softened
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 cup finely chopped pecans
- Confectioners' sugar
|Smile for the camera!|
- In a large bowl, cream butter, sugar and vanilla until light and fluffy. Gradually add flour. Stir in pecans.
- Shape rounded teaspoonfuls of dough into 2-1/2-in. logs and shape into crescents. Place 1 in. apart on ungreased baking sheets.
Nutritional Analysis: 2 cookies equals 104 calories, 7 g fat (3 g saturated fat), 14 mg cholesterol, 52 mg sodium, 9 g carbohydrate, 1 g fiber, 1 g protein